Camp Quality’s Supper Club Series 2021 is Australia’s largest and most enjoyable charity dining event. Reimagined for 2021, it has become one of Camp Quality’s most successful and exclusive fundraisers. With COVID restrictions, small, intimate dinners have become part and parcel of the event space. Camp Quality paired with Penfolds Magill Estate for two Supper Club Series for 2021.

Through the generosity of restaurants, chefs, caterers, venues and hosts nationally, Camp Quality has raised over $6million over the past 10 years. Across Australia, some of our greatest chefs and restaurants are offering an exclusive dining experience that will change the lives of children facing cancer. The table of 8 diners was situated at 'the' spot by the window, and met with none other than Executive Chef, Scott Huggins. Diners were taken on a pre-dinner 45-minute tour of the estate before they are presented with an exquisite five-course menu matched with luxury wines including Bin 51 and Penfolds Grange to complement the evening’s experience.

From June to October, proceeds from every table bought will go directly to help children’s cancer charity Camp Quality.

If you want to donate to Camp Quality, you can do so here. Similarly, if you would like to book us for an Adelaide charity event, feel free to contact us, here.